The color scheme on this cake is off. I think that there are too many different ones and they don't really go together, but I had icing left over and since I don't have a big fridge I actually made the cake specifically for the icing this time. I had certain things I wanted to practice too, so here it is.
This is the first time I have actualy used roses that I have made. I have practiced them a lot...just to scoop them all back into the icing bowl to do it again. Mostly because, I don't really like a lot of icing on my cake, so I think everyone else is the same. Haha...I have learned that is not true.
I have been atempting to create a filled cupcake. This is a raspberry filling. I had a little trouble though because it was too thin. Cream cheese and things with that consistancy work great and are really easy with this new cake decorating tip that I have...jellies or jams would probably work, but I think they would be too sweet so I used fresh fruit. It was interesting to do, but tasted great and had a different look too!
Then I got tired! HAHA. Here are the rest that I didn't fill.
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